Description
Did you know Ethiopia is famous as coffee’s birthplace? Our coffee is grown in the Sidamo region of Southern Ethiopia the high altitudes of 1,550 to 2,200 meters above sea level. The plentiful rainfall and fertile soil make the coffee grown in this region so remarkable. Our coffee is handpicked by landowners and their family. Coffee from our farms is also traditional and organic-by-default. The cup of our Ethiopia Medium Roast Coffee has fruity and clean characteristics, without any off flavors.




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